Main Dishes

This Thai pumpkin red curry recipe from Chang Thai Café is bursting with flavor.

This easy, savory mushroom tart is ideal as a side or vegetarian main dish.

This vegetarian “shrimp scampi” made with mushrooms, white beans, spinach, and lots of fresh minced garlic is an easy weeknight dinner.

Garlic is the true star of this roasted sheet pan chicken recipe.

The subtle sweetness of ricotta pairs beautifully with garlic and sun-dried tomatoes in this creamy garlic pasta.

This spring veggie pasta dish made with seared mushrooms, tender asparagus, and a creamy cauliflower sauce, is easy enough for everyday but absolutely delicious.

Trust us. You’re going to want to add Tiffani Faison’s grilled chicken thighs topped a salsa verde drizzle to your summer cookout repertoire.

Don’t let the ingredients intimidate you: This pork cutlets dish is very easy, and fast enough to make on a weeknight.

You can grill these flavor-packed pork skewers outdoors, but we’ve adapted the recipe so it can be made using your oven’s broiler.

Plan your next cozy dinner party around raclette, the classic French and Swiss Alpine cheese known for its great melting properties.

This grilled cheese serves up all the fall flavors: cheddar, apples, ham, honey mustard, and some sage leaves that you press into the buttered bread and fry for a fancy finish and some great flavor.